Description
Thanjai Uzhavan Black Kavuni Poha is crafted from premium Black Kavuni heritage rice using traditional processing techniques. Its unique taste and rich texture make it an excellent choice for preparing wholesome breakfasts, snacks, and traditional recipes. Experience the authentic goodness of one of Tamil Nadu’s most treasured rice varieties.
Product Highlights
- Heritage Black Rice Flakes
From Karuppu Kavuni variety - Quick Preparation
5-10 minutes ready time - No Additives
Just flattened rice - Natural Purple Color
From anthocyanin pigments - Traditional Format
Heritage breakfast method
What is it & how to use
Karuppu Kavuni Aval is black rice that’s been flattened/pressed into flakes.
No additives or processing beyond flattening.
Suitable For
→ Quick breakfast (5-10 minutes)
→ Healthy snacking
→ Office and travel meals
→ Easy digestibility for various ages
→ Traditional breakfast preparation
FAQ’s
1. How do I prepare it?
Mix in hot milk/water (1:2 ratio), stir well, add jaggery and coconut oil.
Ready in 5 minutes. Optional: cook on stovetop 2-3 minutes first.
2. Is it the same as white rice aval?
Similar format but from black rice, so different flavor and color profile.
3. Is it suitable for young children?
Yes. Flattened format is easy to digest for babies 8+ months.
