Description
Thanjai Uzhavan Roasted Grains are made from carefully selected premium grains, traditionally roasted to enhance their natural flavor and aroma. They are an excellent choice for those who enjoy wholesome, traditional foods and can be consumed as a healthy snack or incorporated into various recipes.
Product Highlights
- Multigrain Traditional Blend
10+ heritage grains and pulses - Family Bulk Format
1400g for 4+ weeks of breakfast - Complete Amino Acids
Grains + pulses = essential amino acids - Multiple Fiber Sources
Diverse fiber types from varied ingredients - Heritage Formulation
Traditional grain combination
What is it & how to use
Thaniyam is a blend of multiple heritage grains, millets, and pulses combined
in traditional formulation. Larger bulk format for regular household use.
Suitable For
→ Daily breakfast preparation
→ Whole family nutrition
→ Weekly meal planning
→ Traditional multi-grain meals
→ Convenient bulk purchasing
FAQ’s
1. How do I prepare it for maximum taste?
Toast 2 minutes for enhanced flavor, then cook with water (1:3 ratio). Add
ghee and vegetables after cooking.
2. Is overnight soaking necessary?
Optional. Soaking reduces cooking time to 8 minutes and may improve
digestibility. Not soaking is fine (cook 12-15 minutes).
3. What if I’m not used to whole grains?
Introduce gradually. Start with smaller portions and increase over weeks as
your digestion adapts.